Wild harvested cacao from Boliva

Discover the Magic of Wild Amazonic Beniano Cacao

Indulge in the pure, untamed essence of the Bolivian Amazon with our exceptional cacao BAURE. Sourced from the heart of the rainforest, our organic raw is crafted from unroasted Beniano cacao beans, offering a unique, woody, and earthy flavor profile that is excellent for cacao ceremonies , raw consumption and regular drinking cacao

Wild Amazonic Beniano Cacao
The magic of the Amazon is reflected in our cacao’s wonderful aromas and exotic flavors. In this majestic habitat, nature alone produces these exceptional cacao beans, untouched by human intervention, ensuring a truly natural and authentic product. 

About the Baure Tribe
The brand, CHOCOLATE BAURE, is named in honor of the Baure tribe, part of the Arawak peoples alongside the Moxeños and Machineri. Starting around 3000 BC, the Baure journeyed up the Amazon rivers, discovering vast plains reminiscent of the lands they had previously inhabited, the Moxos plains. Today, the Baure tribe members are the dedicated farmers who harvest these wild cacao beans. By naming the cacao after this tribe, we celebrate their rich history, deep connection to the Amazonian lands, and their invaluable role in cultivating the super fruit.

Experience the richness of the Amazon with every sip of our cacao. From wild harvesting in the Bolivian jungle to sustainable and fair trading practices, we ensure that our cacao not only tastes incredible but also supports the environment and local communities.

Elevate your cacao experience with  BAURE – where nature's finest meets exceptional craftsmanship. Taste the difference, and feel the magic of the Amazon in every piece.